Grain fed beef is the meat of cuttle that have been fed grain based diets. It is well knowfor being the source of well marbled beef. The marbing changes according to the number of days the cuttle are fed grain. The longer the feeding days, the more marbling is generated in the meat.

“RANGER VALLEY” cuttle station, in New South Wales deliver to beef lovers the most SAFE, HEATHY and probably best TASTY GRAIN FED BEEF of Australia.

At Rossano’s this week all “CARNIVORES” got chance to taste this Australian chilled 400 DAYS GRAIN FED WAGYU, by choice of Rib Eye or Striploin grilled to perfection on our lava stone grill. We also featuring one of the best “Beef Tartars” you never try, made up to your taste at the side of your table.

….just try it!!!!!

This week at Rossano’s to delight our guests we imported fresh seafood from France, such as Brittany Blond Sole, and fresh french seabass.

We also offer fresh Tasmanian mussels, and Japanese imported scallops as a mouthwatering starters… all in line to have a healthy and light seafood dinner with us…

…check it out!!!